snacks
mangilica ham…95,-
charcuterie…95,-
warm veal terrine…65,-
oysters naturel…25,- per piece.
chips, tomato, crème fraiche…45,-
starters
tortellini…85,- (with summer truffle…+95,-)
scallops, corn, autumn mushrooms…115,-
turbot, kale, jerusalem artichokes, sauce blanquette…125,-
langoustine, grilled lemon, mayonnaise…145,-
main courses
350g. ribeye, pommes frites, béarnaise…285,-
500g. ribeye, pommes frites, béarnaise…385,-
350g. danish dry agede ribeye, pommes frites, béarnaise…350,-
225g. danish tenderloin, pommes frites, red wine sauce…315,-
(with fried foie gras for the steak…60,-)
tartar, pommes frites, green salad…175,-
burger, beef, bacon, cheddar, pommes frites…160,-
turbot, kale, jerusalem artichokes, sauce blanquette…235,-
sides
green salad…40,-
butternut squash…40
green beans, parmesan…45,-
mac & cheese…55,-
cheese
2 pieces of cheese…75,-
dessert
profiteroles, vanilla ice cream, chocolate sauce…75,-
blackcurrant pie, lemon, yogurt…75,-
petit four…40,-